Source: https://tendernation.io/opportunities/01a13c38-d684-7021-acd6-0254deb9fd5e/provision-of-catering-services-for-an-on-site-cafe closed GB open procedure Suitable for SMEs # Provision of Catering Services for an On-Site Cafe [South Wales Police](https://tendernation.io/buyers/south-wales-police) Estimated value Not stated Published 25 Oct 2019 Deadline Closed 2 Dec 2019 ## Who can bid - Buyer says suitable for SMEs The buyer ticked “suitable for SMEs” on the notice. Anyone can still bid. - Buyer says suitable for VCSEs The buyer ticked “suitable for voluntary, community and social enterprises” on the notice. - Open procedure Anyone can submit a full tender; there is no shortlisting stage. [More contracts for small businesses and VCSEs](https://tendernation.io/opportunities/for-small-businesses) ## About this tender The Police and Crime Commissioner for South Wales is seeking a provider with experience, capacity and creativity to provide catering services for an on-site cafe and takeaway at a South Wales Police premises. The Commissioner requires a high quality café and takeaway service offering hot and cold light meals, confectionery, snacks and hot/cold beverages. The Refreshments shall be provided by the Contractor and available for purchase by officers, staff and visitors to the Premises. The Service shall be provided, as a minimum, between the hours of 0800 and 1430 hours, Monday to Friday (excluding bank holidays). The Refreshments provided by the Contractor shall as a minimum include seasonal products, maximising the use of fresh produce, themed events, meal deals, offers and specials to ensure the menu is varied and wide-ranging. Please note that the use of deep fat fryers or similar equipment is discouraged for this particular facility There are approximately 500 officers and police staff located at the Premises who will have access to the Service, should they require it. The Commissioner does not give and shall not be deemed to have given, any guarantee, warranty or other assurance as to the potential revenue generated by entering into the Contract. Any estimate of demand given to the Contractor will be for guidance purposes only and shall not form part of the Contract. The successful Contractor is required to have a food hygiene rating of at least 4 with the Food Standards Agency. The Chef/Manager shall have as a minimum City & Guilds Basic Cookery Certificate Qualification 706/1 and Cookery for the Catering Industry Certificate Qualification 706/2 or equivalent. Minimum of two years experience in managing a similar catering facility. Good Customer Care Skills. The Catering Assistants shall have minimum of 2 years experience in a similar catering facility, or suitable training provided at the Contractors expense. Additional information: The tender documents can be accessed at the following website: [etenderwales.bravosolution.co.uk](https://etenderwales.bravosolution.co.uk). To be able to login you will need to register your company on this website, if you have not done so already. The ITT code for this tender is itt\_77884 Read full description ## CPV classification Cafeteria services Source Contracts Finder (UK) [View official notice](https://www.contractsfinder.service.gov.uk/notice/3b719bb8-251c-404d-bce5-5f10414da686) Never miss a tender like this again Get AI summaries, deadline alerts and a bid pipeline for tenders matched to your business. Free to start. 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